Chipotle BBQ Sauce
1 ½ C Ketchup
½ C Beer (I like Sam Adams Summer Ale)
1/3 C Molasses
1/3 C Rice Vinegar (Marukan brand)
1/3 C Lime Juice
3 T Canned Chipotles, pureed
1 T Cumin
1 T Coriander
¼ C Chopped Cilantro
Salt & Pepper
Whisk ingredients together. No cooking necessary.